Bright food


We ate shrimp tacos, trying to recreate the restaurant recipe with soft tortillas, black beans, white rice, sautéed shrimp, pineapple salsa.

May 13, 2021

Blueberry feast


In July, we enjoyed our annual blueberry extravaganza. We baked them into tangy, crumbly crisp – and sprinkled them fresh over baked oatmeal.

August 11, 2020