A week of dinners
Last week, I kept track of what we ate for dinner each night, so I could share it with you – along with a few simple recipes.
Food
Pumpkin Pity Party Pie
Prepared with love for him at dinner’s end, an unannounced surprise made carefully into a luscious circle of fresh crimped crust…
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St. Patrick’s Day mystery supper
One of our family traditions is a special dinner on St. Patrick’s Day. When I was a teenager, I was crazy about everything Irish…
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How I Gained More Weight Than I Intended – now with color photographs!
I found more images than I could possibly use, and ended up dissolving into longlasting giggles on my couch, very late at night.
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Gingerbread cake
My youngest daughter has a Christmas birthday, and I have always loved it this way. I finally get to decorate winter cakes.
Savory burgers
Here’s a recipe I’ve been working on recently, a seasoned and savory burger. Our family loves it.
Against such there is no law
When weaning myself off leaning on food too much, I like listing all the things I can do for pleasure instead, without limit.
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Why diet?
Sometimes it feels like the majority of adult female life consists of torturing myself back into the correct shape after forgetting myself for six hours.
The Great Ramen Debate
I won’t embarrass myself by telling you how long I sat on my phone, looking up a few more websites just to find somebody who’d agree with me.
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Mongolian Beef Ramen
I really like making Chinese food: stir-fried veggies, rice, strips of meat, sauces. I can’t vouch for how authentic my recipes are, but my family likes them.
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