Bright food
We ate shrimp tacos, trying to recreate the restaurant recipe with soft tortillas, black beans, white rice, sautéed shrimp, pineapple salsa.
We ate shrimp tacos, trying to recreate the restaurant recipe with soft tortillas, black beans, white rice, sautéed shrimp, pineapple salsa.
“The Lord thy God is mighty… He will rejoice over thee with joy; he will rest in his love, he will joy over thee with singing.”
Reflection after writing a book Read More »
Children, children. Don’t you ever stop chewing on each other? Don’t you prefer to lay down control over the minutia of the universe?
April goals – my reports and confessions Read More »
“Here is a beautiful pinecone, even though it’s a little squished, and that big big dandelion wants to come home with me…”
What I lack in a history of sexual sin I make up for in a thousand other ways, as named here. I am greatly in need of grace.
Marriage in recovery Read More »
It means so much to me that Jesus rose – that He is alive with us in the baby snuggles and the new crocuses and the mocha cupcakes.
Easter pictures and April goals Read More »
It was an interesting experiment, but to be honest, that part wasn’t worth it. It made me think and care too much about food.
March Goals – my reports and confessions Read More »
While I stood there by our built-in cabinet, I sensed something tickly at my forehead, and pulled back to look…
A spider descending Read More »
I’m building a launch team for my new book, and I’m wondering if you’d like to partner with me by joining it!
An invitation to join my book launch team Read More »
Here’s something we did with a New York cheesecake I made. The first half, we ate with cherry pie filling, because what could be better?
Cheesecake slices two ways Read More »