Summer menu: without images
Take a chunk of meat and cook it over open flame, drizzle it with the best of barbecue sauces until it’s sizzling and moist and just the tiniest bit burnt…
Summer menu: without images Read More »
Take a chunk of meat and cook it over open flame, drizzle it with the best of barbecue sauces until it’s sizzling and moist and just the tiniest bit burnt…
Summer menu: without images Read More »
Forty or fifty years ago, someone who lived on our property planted blueberry bushes. Here’s how our family enjoys them.
Our favorite things to do with blueberries Read More »
You can do the math yourself: eight people + one dog + two tents + cooking all our own food + preparing for hot or cold weather = one impressive and daunting list of stuff to pack.
Our Niagara vacation Read More »
Held in warmth and darkness, the embryos await the light
Grow whole and plump out of the broken
Push their rumpled heads out of the night
Watermelon, fireworks, new barbecue sauce, a child’s wagon, homegrown tomatoes, rose petals Day lilies, cantaloupe, orange dream on a stick, campfire coals, a shocking sunset, ripe peaches Sunlight on my skin, black-eyed susan, sea shells, the heart of a daisy, full moon, buttered cobs of corn Fresh mown lawn, leaves making merry, mossy rocks by
It’s more aspirational than strictly true about any of us at the moment, but the children and I say it aloud together on Monday mornings when we have our powwow to discuss plans for the week. I am a responsible, joyful person who shares ownership of this home. I am in charge of my own body and
…a.k.a. “Confessions and Newsflashes from my Multi-Faceted* Life” * {Multi-faceted} meaning we have breakfast dishes, lunch dishes, snack dishes, supper dishes… and I am good at washing all of them. Confession: If I were a wiser girl, I would be making lunch right now. But sometimes words are food too, and I chew on them