Gifts of great beauty

So now that we are talking to each other, what should we talk about?

If I were a smarter blogger, I would have quickly followed up on your willingness to talk with a titillating post on a hot topic, like “Q: What do you think of The Shack?” (A: I don’t think of it at all. What shack?)

I’m not stupid, I’m just stubborn. And occasionally tongue-tied.

So this is a popcorn post – random bits of delight from my days – and then you can share some of yours with me.


First I have a few things to say about food. I found a new favorite cake: chocolate, with maple and buttercream frostings alternating. So yummy.

I’ve been eating my Grandma Grace’s peanut butter toast for breakfast (okay, my peanut butter toast made her way; I’m not stealing poor granny’s brekky). Take a piece of wheat bread and toast it. Spread with peanut butter and long slices of banana. Top with honey and cinnamon. I’m not sure if it’s *that good* because it’s *that good* or because I grew up on it.

This is my favorite lunch: a changing kaleidoscope of color, texture, and flavor. The best edible cure I know for gray days.

I’m spending lots of time with my family. I was watching this basketball game happen and they said “Do you want to play?” and I sort of laughed and panicked because I don’t know the rules. But I said yes, and it was actually fun. No one took pictures of that part, which on the whole is probably a good thing.

Then I found this on my kitchen counter, a teeny bouquet tied up with grass.

Only a six-year-old can be that artistic and precise with weeds, turning them into gifts of great beauty. I love that about her.

She is growing her writing skills too, and has spent much time on this paper just for the fun of it, imitating her big brothers’ assignments. (click to enlarge)

Spring has sprung in Meadville. Last fall I finally remembered to plant the bulbs for which I long in March, crocuses and tulips and daffodils and hyacinths, and I can’t wait to see more of them pop.

I am thinking often of Easter, remembering the wonderful things we did last year to celebrate. This year we are adding handicrafts in the form of glittery eggs from Dollar Tree strung on bare branches. I can’t stop looking at them. I never know how to decorate for this holiday, but if eggs are a symbol of new life, I cannot think of anything more appropriate for Easter than new life hung on a Tree.

Plus it makes the children busy and happy, cutting and twisting all that wire.

We revived last year’s mercy garden, with fresh things from the yard and gardens. On Easter weekend I will put a candle in the tomb.

I think it is so amazing that I found an incredible photo backdrop I didn’t know I had, in the form of my dilapidated basement doors (above). Isn’t that smashing? You might see more of them in future. I always assumed foodie bloggers had cardboard backgrounds they stood behind their masterpieces… I didn’t know they carried the food outside and set it on top of their junk.

But talking of eggs, my son brought me a real trophy from his flock. “Imagine being a hen laying normal eggs and then having to lay this one,” he said.

She is doing well on bedrest.


What popcorn would you like to share from your days? Three pieces at random.

Happy Tuesday!
Shari